Structure, Acidity & Physical Properties

Rarely Tested

Structure & Resonance: $$-\text{OH}$$ group attached to $$sp^2$$ hybridized carbon of benzene ring. Resonance increases electron density at ortho and para positions.

Acidity Comparison:

$$\text{Carboxylic Acid} > \text{Phenol} > \text{Water} > \text{Alcohol}$$

  • Phenol is acidic because the phenoxide ion ($$\text{C}_6\text{H}_5\text{O}^-$$) is resonance-stabilized.
  • Effect of Substituents on Acidity:
    • Electron Withdrawing Groups (EWG: $$-\text{NO}_2, -\text{CN}, -\text{X}$$): Increase acidity (Picric acid, $$2,4,6\text{-trinitrophenol}$$, is highly acidic).
    • $$\text{Acidity Order: } p\text{-nitrophenol} > m\text{-nitrophenol} > \text{phenol}$$
    • Electron Donating Groups (EDG: $$-\text{CH}_3, -\text{OCH}_3$$): Decrease acidity.
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