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Three samples of 100 g of water (samples I, II and III), initially kept at 1 atm pressure and 298 K were given the following treatments. Sample I was heated to 320 K and cooled to 298 K.
Sample II was heated to 300 K, cooled to 273 K and heated to 298 K.
Sample III was heated to 373 K and cooled to 298 K.
At the end of these processes, the internal energy of
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