Food Craft Institution Recruitment 2021 Lecturer & Other 06 Vacancies
Food Craft Institute has released a Notification for 06 Lecturer, Assistant Lecturer & Other Posts. The Food Craft Institute was established in Balangir, Western Orrisa, India. This institute runs under the Department of Tourism, the government of India. It has been offering hospitality education and caters particularly to students of Western Orrisa. It is reported that the Indian government will upgrade this institute to an institute of hotel management.Food Craft Institute Recruitment 2021 Important Dates
Last Date: 23 April 2021
Food Craft Institute Recruitment 2021 Vacancies Details:
Vacancies details are mentioned below:
Post Name | Vacancies |
Assistant Lecturer | 03 |
Lecturer | 02 |
Assistant Grade-3 cum Computer Operator | 01 |
Total | 06 |
Eligibility Criteria for Food Craft Institute Recruitment 2021
Post wise eligibility criteria for Food Craft Institute Recruitment 2021 are mentioned below:
Post Name | Age |
Lecturer | 45 Years |
Assistant Lecturer | 30 Years |
Assistant Grade-3 cum Computer Operator | 35 Years |
Educational Qualification for Food Craft Institute Recruitment 2021:
The educational qualification for Food Craft Institute Recruitment 2021 Lecturer are mentioned below:
Candidates should have passed in 10+2, Diploma, Hotel Management, or equivalent qualification from a recognized University.
Selection Process for Food Craft Institute Recruitment 2021:
The Selection Process for the Food Craft Institute post made on the basis of the Interview.
Salary: The salary for Food Craft Institute Recruitment 2021 of Lecturer posts mentioned below:
Post Name | Salary |
Lecturer | Rs.9300-34800/- |
Assistant Lecturer | Rs.9300-34800/- |
Assistant Grade-3 cum Computer Operator | Rs.5200-20200/- |
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Application Fee for Food Craft Institute Recruitment 2021:
All candidates can pay the fee of Rs.300/-
How to Apply for Food Craft Institute Recruitment 2021:
Candidates are required to apply online for the Food Craft Institute vacancy by visiting the Official Website: